We are an admired Importer and Trader of Tapioca Starch, which is extracted from cassava root (Manihot esculenta). It is hugely used as a thickening agent in various foods.
- Tapioca Starch consists of carbohydrates, with each cup containing 23.9 grams for a total of 105 calories.
- This is low in protein, saturated fat, and sodium.
- It has no significant essential vitamins or dietary minerals.
- Owing to it's finely processed nature, high purity, effectiveness, and longer shelf life this is massively demanded and appreciated among the masses.